“How Cam’st Thou In This Pickle?”
Fermentation has allowed people, down through the ages, to preserve nutrient-dense foods; safely, without electricity, and with very...
"Raw" Fermented Cabbage & Beet Sauerkraut
Probiotic = "for life" Lacto-fermented sauerkraut and beets for a healthy digestive system and an invigorated liver! One or two spoonfuls...
"Raw" Refrigerator Zucchini Pickles
Yes, you will enjoy them just as much as cucumber pickles! A great way to incorporate zucchini into your diet. A much healthier uncooked...
Cheddar Garden Muffins
Gardening has occupied a great deal of my mind and brawn of late so, I was inspired to make these tasty breakfast muffins, packed with...
Berry Ganache Cream Pie
A sumptuous cream pie with seasonal berries and touched here and there with a rich ganache. YUM!! Recipe Prep:...
Grilled Marinated Lamb Kabobs
Savory grilled lamb kabobs accompanied with sides of garlicky onions and fresh horseradish sauce. This will strengthen your immune system...
